A Beginner’s Guide to Bioprocess Modes – Batch, FedBatch, and Continuous Fermentation
Author: Ying Yang and Ma Sha
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Description: A Beginner’s Guide to Bioprocess Modes – Batch, FedBatch, and Continuous Fermentation por Ying Yang and Ma Sha is a comprehensive guide that compares batch, fed-batch, and continuous fermentation processes. It offers valuable insights for bioprocess engineers to select the optimal fermentation method for achieving high biomass density and product yield.
Pages: 16
Megabytes: 0.43 MB
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