New Genetics, Food and Agriculture: Scientific Discoveries – Societal Dilemmas
Author: International Council for Science
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Document Details
Title: New Genetics, Food and Agriculture: Scientific Discoveries – Societal Dilemmas
Author: International Council for Science
Description: An ICSU report on how new genetic technologies are reshaping food production, covering GM crops, biosafety, and the ethical debates surrounding biotechnology in agriculture.
Pages: 58
Size: 0.5 MB
Format: PDF
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