Poultry Production Handbook

Author: University of Hawaii

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Document Details

Title: Poultry Production Handbook

Author: University of Hawaii

Description: A practical handbook on raising chickens, from the bird's anatomy and breed selection to brooding, housing, nutrition, and disease control. It also explains egg formation, quality, and handling for home use or market.

Pages: 102

Size: 3.59 MB

Format: PDF

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Poultry Production Handbook

Document Details

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